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OurMenu

Crystal Thai

Making delicious and fresh food

STARTERS

1. Chicken Satay (4 Pcs)  $11.25
Skewered chicken marinated and grilled served with toast, peanut sauce and cucumber sauce.

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2. Tod Mun Pla (8 Pcs)  $10.95
Homemade Thai curried fish cakes served with peanut-cucumber sauce.

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3. Hae Kuen (5 Pcs) $13.25
Homemade fried stuffed shrimp and pork wrapped with bean curd skin served with house special sauce.

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4. Spring Roll (4 Pcs)  $9.25
Ground pork, ground shrimp, bean thread noodles, carrot and mushroom. 

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5. Fresh Summer Roll (6 Pcs)  $9.95
With your choice of chicken & egg, tofu or shrimp (add $1.00). Fresh green leaves, fresh mint leaves, bean sprout and carrot wrapped with rice paper, served with house special light brown sauce.

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6. Heaven Beef (Thai sun-dried beef)  $13.25 
Flank steak marinated in a avorful blend of soy sauce served with hot sauce.

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7. Fried Calamari  $12.95
Deep fried fresh squid tossed in a light batter, served with sweet chili sauce.

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8. Golden Fried Tofu $9.25

9. Crispy Wonton (8 Pcs)  $7.95  
Minced pork wrapped with wonton skin.  

10. Kai Yang Thai Style  $13.25        
Marinated and slow grilled young chicken breast served with country style hot sauce and house special sauce served with sticky rice.
 
11. Thai Curry Puffs (3 Pcs)  $10.25
Your choice of chicken or vegetable. Stuffed with curry chicken, potato and onion served with cucumber relish.

12. Steamed Dumpling (6 Pcs)  $10.95 
Marinated ground pork and shrimp wrapped with soft egg wonton skins and steamed, accompanied with our signature spicy tangy dipping sauce.

13. Veggie Pot Stickers (8 Pcs) $9.25

14. Potpourri Mussels (Hoi obb)  $14.50
Mussels steamed with Thai spices herbs served in a hot pot with garlic, lemon, peppers spicy sour sauce.
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SALADS

15. Num Tok $15.25  
Sliced marinated grilled flank steak, mixed with lime juice, chili, red onion, cilantro and ground roasted rice.

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16. Larb Kai  $12.00
Chopped chicken mixed with lime juice, chili peppers, red onion, cilantro and ground roasted rice.

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17. Yum Talay $18.00
Spicy seafood salad. Shrimp, scallop and squid mixed with lime juice, fresh chili peppers and red onion.

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18. Pla Goong $15.00
Grilled shrimp salad. Grilled shrimp mixed with lime juice, red onion, and chili peppers.

   

19. Yum Pla Muek $15.00
Grilled squid salad. Grilled squid mixed with lime juice, red onion, and chili peppers.
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20. Yum Pla Krob $14.00 
Crispy dried fish mixed with lime juice, red onion and fresh chili peppers.

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21. Som Tum $12.00
Green papaya salad mixed with dried shrimp, peanut, tomato, lime juice and chili peppers.

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22. Spicy Bean Thread Salad  $13.50 

Bean thread mixed with shrimp, minced chicken, lime juice, fresh chili peppers, red onion, and peanuts.

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23. Crystal Thai Salad $11.00

Mixed greens with cucumber, carrots, tomato onion and red onion, served with fried tofu and peanut dressing on the side.

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24. Grilled Salmon  $20.00

Grill salmon with mixed of red onion, cilantro, lime juice, fresh chili and peanut.

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SOUPS

25. Tom Yum u  $7.25
Chicken, Tofu $0.75 / Shrimp $1.75 / Seafood $2.75
Thai style spicy sour lemongrass soup with straw mushroom.
 
26. Tom Kha Kai $8.50 
Spicy sour galangal soup with coconut milk, chicken, lemongrass and straw mushroom.
 
27. Wonton Soup $8.50
Pork and shrimp in wonton skin, roasted pork, napa cabbage, spring onion in chicken broth.

28. Bean Thread Soup with Minced Chicken  $8.00

29. Tofu with Minced Chicken Soup   $8.00

30. Thai Vegetable Soup Vegetarian   $7.50

31. Pok Tak u  $10.50
Shrimp, scallop, squid, and straw mushroom in an aromatic spicy and sour soup with lemongrass seasoning and basil leaves.

ENTREES (DINNER)

Choice of chicken, pork, tofu / beef $1.00 /shrimp $2.00 / seafood $4.00
Substitute with extra chicken, pork, beef $4.00 / extra vegetables $2.50/ extra shrimp $3.00 / sub brown rice $1.50
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32. Pad Khing Sod (Dinner)  $16.00
Sauteed with fresh ginger, ear mushroom and onion in black bean sauce.
 
33. Pad Prik Sod (Dinner) $16.00
Sauteed with fresh chili peppers and onion in brown sauce.
 
34. Pad Prik Kaprow (Dinner) $16.00
Sauteed with fresh basil leaves, chili peppers and onion in spicy basil sauce.
 
35. Pad Kra Tiem (Dinner)  $16.00
Garlic sauce. Sauteed with brown garlic sauce and served with steamed broccoli.
 
36. Sweet and Sour (Dinner)   $16.00 
Thai style. Sauteed with tomatoe, cucumber, onion, pineapple in sweet and sour sauce.
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37. Cashew Chicken (Dinner)  $16.00
Thai style. Chicken sauteed with cashew nuts, onion and water chestnut in light brown sauce.

38. Pad Prik Khing (Dinner) $16.00
String beans. Sauteed with chili paste and string beans in coconut milk.
 
39. Pad Baby Corn in Oyster Sauce (Dinner) $16.00
Sauteed with baby corn, straw mushroom and carrot in brown sauce.

40. Pad Broccoli in Oyster Sauce (Dinner)  $16.00

41. Pad Mixed Vegetable (Dinner)  $16.00
Sauteed mixed vegetable in light brown sauce.
 
42. Spicy Seafood (Dinner) $20.00
Pad ped talay. Sauted shrimp, scallop and squid with carrot, onion and basil leaves in spicy chili paste sauce.
 
43. Spicy Squid (Dinner) u  $19.50
Sauteed squid with chili paste, fresh chili peppers and basil leaves in coconut milk.
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VEGETARIAN (DINNER)

58. Pad Broccoli in Oyster Sauce (Dinner)  $14.50
 
59. Fried Rice with Mixed Vegetables (Dinner) $14.50
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60. Sauteed Mixed Vegetables in Oyster Sauce (Dinner) $14.50
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61. Sauteed Bean Curd and Bean Sprouts (Dinner) $14.50
 
62. Sweet and Sour Vegetables (Dinner) $14.50
Thai style
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63. Pad Woon Sen Jae (Dinner) $15.50
Sauteed bean thread noodles with mixed vegetables, tofu, ear mushroom and tomatoes.
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64. Pad Thai Jae (Dinner) $15.50
Thin rice noodles saute with mixed vegetables, tofu, dried bean curd, bean sprouts, and peanut.  
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65. Pad See-Ew Jae (Dinner) $15.50
Sauted rice noodles with mixed vegetables, tofu, Chinese broccoli and soy sauce. 
 
66. Drunken Noodles Jae (Dinner) u $15.50
Sauteed rice noodles with mixed vegetables, tofu, fresh chili peppers, and basil leaves. 
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67. Pad Prik Kaprow Jae (Dinner) u $15.50
Sauteed mixed vegetables and tofu with fresh chili peppers and basil leaves.
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68. Pad Kratiem Jae (Dinner)  $15.50
Sauteed mixed vegetables and tofu with garlic sauce served with steamed broccoli.
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69. Pad Khing Sod Jae (Dinner) $15.50
Sauteed mixed vegetables and tofu, ear mushroom with fresh ginger sauce. 
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70. Pad Pick Khing Jae (Dinner) u  $16.50
Sauteed mixed vegetables and tofu, string beans with red curry paste and coconut milk.
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71. Green Curry Jae (Dinner) $16.50
Mixed vegetables and tofu, bamboo shoots, straw mushroom in green curry paste and coconut milk.
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72. Red Curry Jae (Dinner) $16.50
Mixed vegetables and tofu, bamboo shoots, straw mushroom in red curry paste and coconut milk.
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73. Panang Jae (Dinner) u  $16.50
Mixed vegetables and tofu, basil leaves in panange sauces and coconut milk.
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74. Spicy Basil Fried Rice Vegetables (Dinner) u  $15.50
Fried rice with mixed vegetables, chili peppers and basil leaves.
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CURRY (DINNER)

Choice of chicken, pork, tofu / beef $1 /shrimp $2 / seafood $4
Substitute with extra chicken, pork, beef $4.00 / extra vegetables $2.50/ extra shrimp $3.00 / sub brown rice $1.50
 
44. Green Curry (Dinner) $17.50
Green curry paste with bamboo shoot, straw mushroom, chili peppers, and basil leaves in coconut milk.
 
45. Red Curry (Dinner) u  $17.50
Red curry paste with bamboo shoot, straw mushroom, chili peppers and basil leaves in coconut milk.
 
46. Panang Curry (Dinner) $17.50
Panang curry sauce and basil leaves in coconut milk.
 
47. Beef Massaman Curry (Dinner) $19.50
Chunks of beef with massaman curry sauce, potatoes, onion and peanut in coconut milk.
 
48. Yellow Curry Chicken (Dinner) u $19.50
Chunks of chicken with yellow curry paste, onion and potatoes in coconut milk.
 
49. Jungle Curry (Gaeng pa) $19.50
Northern style curry with Thai eggplant, bamboo, asparagus, basil leaves, green pepper and peppercorn in distinctive curry paste.
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NOODLES & RICE (DINNER)

50. Fried Rice (Dinner) $16.50
Rice stir-fried with peas, carrots, egg and onion.

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51. Pad Thai (Dinner)  $16.50
Thin rice noodle sauted with dried bean curd, bean sprout, chives, peanut and egg.

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52. Pad See-Ew (Dinner) $16.50
Sauteed rice noodles with egg, Chinese broccoli and soy sauce.

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53. Pad Lardna (Dinner) $16.50
Sauteed rice noodles in gravy sauce with Chinese broccoli. 
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54. Drunken Noodles (Dinner) u $16.50
Sauteed rice noodles with basil sauce and fresh chill peppers.
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55. Spicy Basil Fried Rice (Dinner) $16.50
Sauteed rice with basil leaves and chili peppers and ear mushroom.
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56. Kuay Tiew Koua (Dinner) $16.50
Sauteed rice noodle with egg, onion, and mushroom.
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57. Pad Woon Sen (Dinner) $16.50
Sauteed bean thread noodles, egg, onion, tomatoe, chiness celery and ear mushroom.
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SIGNATURE ENTREES

75. Crispy Flounder Fish  $48.95 - $53.00
Whole deep fried crispy flounder topped with spring onion and basil leaves with choice of chili.  

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76. Roasted Duck Curry u  $25.00
Sliced roasted duck in red curry sauce, pineapple, tomatoe and basil leaves. 

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77. Crispy Duck Basil (Ped krob kaprow) u $23.00
Crispy roasted duck sauteed with fresh chili peppers and basil leaves. 
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78. Honey Roasted Duck $26.00
Served with steamed Chinese broccoli and house special soy sauce.
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79. Pla Dook Pad Ped u $25.00
Filet of fresh crispy catsh stir-fried with fresh chili, basil.
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80. Spicy Crispy Catfish u  $25.00
Fillet of crispy catsh stir-fried with red curry paste, fresh chili, basil leaves and sliced rhizome in coconut milk.
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81. Potpourri Seafood Fried Rice u  $27.50
Spicy shrimp, scallop and squid, fried rice with basil leaves, fresh chili peppers and herbs in Thai hot pot.
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82. Pad Drunken Spaghetti Talay u  $23.50
Sauteed spaghetti with seafoods, spicy basil sauce and fresh chili peppers.
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83. Pla Muek Krob Kraprow u $23.50
Sauteed light batter-fried squid with chili peppers and basil leaves.
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84. Goong Pad Eggplant Basil u  $23.50
Stir-fried jumbo shrimps with eggplant in garlic and black bean sauce and tossed with fresh chili and sweet basil leaves.
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85. Potpourri Shrimp (Goong Obb Woon Sen) $24.50
Giant shrimp, bean thread noodles cooked in Thai hot pot with herb and chefs special sauce.
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86. Crystal Thai Fried Rice $21.50
Stir-fried with shrimps, roasted pork, pineapple, peas carrot and egg.
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87. Jumbo Lump Crab Meat Fried Rice $26.00
Classic fried rice with jumbo lump crab meat, egg, peas and carrot.
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88. Crystal Thai Beef Lover $23.50
Marinated flank steak in our exotic brown sauce, stir-fried with sesame oil, sprinkled with fresh ginger and served with pickled veggies.

THAI STREET FOOD

89. Khao Niaow Moo Ping $15.50
Thai BBQ pork skewers served with sticky rice and tangy sauce.
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90. Boat Noodle Soup u  $16.50
Rice noodle soup with meat balls and sliced beef in a special Thai herb broth.
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91. Hoi Tod  $17.50
Thai style crispy mussels crepe served with house special chili sauce.
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92. Sukhothai Noodle Soup u  $16.50
Rice noodles, shrimp, sliced roasted pork, minced chicken, sh balls, crushed peanut and crispy wonton in a spicy lime broth.
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93. Yen Ta Fo Noodle Soup $16.50
Fermented soybean paste soup with rice noodles, slices roasted pork, shrimp, sh balls, slices of squid, fried tofu Chinese broccoli, and a crispy wonton.
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94. Ba Mee Moo Daeng Poo Soup $17.50
Thai-style egg noodles soup with wontons, roasted pork, crab meat, fish balls, and bean sprout.
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95. Kao Moo Daeng  $16.50
Slices roasted pork and hard-boil egg served with rice topped with BBQ red sauce and house special soy sauce.
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96. Pad Kana Moo Krob  $20.50
Golden crispy pork belly stir-fried with Chinese broccoli.
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97. Pad Prik Kaprow Moo Krob u $21.50
Golden crispy pork belly stir-fried with fresh chili peppers and hasil leaves.
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98. Thai Sukiyaki $18.50
Bean thread noodles, napa, egg, baby corn, Chinese celery, spring onion in our homemade bean paste and sesame sauce.
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SIDE ORDER

Steamed Noodles   $3.50
Side Order Steamed Mixed Vegetables $6.00
Shrimps   $3.00
Seafood   $7.00
Add Beef, Chicken, or Pork   $5.00
Add any kind of Vegetables   $3.00
Steamed Jasmine Rice   $2.75
Brown Rice / Sticky Rice (8 Oz.)   $3.50
Extra fresh cooking sauce 12 oz.   $7.00
Chili Sauce, Peanut Sauce, Garlic Sauce, Curry Sauce
Extra Dip Sauce 4oz.   $2.00
(Peanut Sauce, Cucumber Sauce, etc.)

DESSERTS

Sticky Rice With Mango Seasonal  $10.00
Sticky Rice With Thai Custard  $9.00
Key Lime Pie Chesscakes  $12.00
Classic Chesscakes (Plain)  $9.50

BEVERAGES

Soda (Can)  $1.75
Coke, Diet Coke, Sprite, Ginger Ale, Orange Soda
Thai Iced Tea  $5.50
Thai Iced Coffee  $5.50
Water  $3.50

BEER

Singha-Thailand   $6.50
Chang-Thailand    $6.50
Corona-Hispanic    $6.50
Heineken-Holland  $6.50
Blue moon-Belgian  $6.50
Sam Adams-Boston  $6.50
Miller Lite   $6.50

WINE

White Wine
Chole, Pinot Grigio, CA  $30.00
St Michell, Riesling, CA  $32.00
Bizenger, Chadonnay, WA $36.00
13 Celsius, Sauvignon, NZ  $30.00
Red Wine
Cos Dubour, Pinot Noir, CA  $30.00
Slow Press, Cabernet Sauvignon, CA  $32.00
Seven Moon, red blend, WA  $40.00
Dona Paula Los Cardos, Malbec, Argentina  $30.00

HOURS

Mon-Wed 11:30 am. – 9:30 pm.

Thursday 11:30 am. – 9:30 pm.

Friday 11:30 am. – 9:30 pm.

Saturday Noon – 9:30 pm.

Sunday Noon – 9:30 pm.

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FOLLOW US

© 2025 www.crystalthai.com 

Proudly created by nuchdesigns.com

LOCATION  

Arlington Forest Shopping Center
4819 1st Street North
(Arlington Boulevard & Park Drive)
Arlington, VA 22203

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703.522.1311

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